Lunch Forum - August 30, 2018
Potential Impacts to our Water Infrastructure System
Presented by Ernest Lau, P.E., Manager and Chief Engineer, Board of Water Supply
Date: Thursday, August 30, 2018
Time: 11:30 a.m.-1:00 p.m. (presentation begins promptly at noon)
Location: Oahu Country Club, 150 Country Club Road, Honolulu HI 96817
Cost: $25 for HAEP members, $30 for non-members and guests
Lunch options listed below.
Summary:
Mr. Ernest Lau will look at the potential impacts of climate change and the Red Hill Fuel Storage Facility on the Oahu water system.
Speaker Biography:
Ernest Lau P.E. was appointed as the tenth manager and chief engineer of the Honolulu Board of Water Supply (BWS) in 2012. Mr. Lau is responsible for the overall strategic direction and management of the BWS, with a focus on furthering the department’s mission to provide a safe and dependable water supply, now and into the future. Mr. Lau has worked for more than 23 years in waterworks and related fields.
Ernest Lau P.E. was previously the administrator of the Public Works Division under the State Department of Accounting and General Services, where he oversaw the planning, coordinating, directing, and controlling of a statewide program of engineering, architectural, and construction services. Mr. Lau also worked as Deputy Director of the State Commission on Water Resource Management, Department of Land and Natural Resources where he worked collaboratively with the Commission members to set policies and make decisions in accordance with the State Water Code. He also served as the Manager and Chief Engineer of the Kauai Department of Water from 1996 to 2003 and as Deputy Manager from 1995 to 1996. Prior to that position, he worked for the Board of Water Supply, City and County of Honolulu for more than 14 years as an engineer in Long Range Planning and Water Systems Planning.
Lunch Selections:
Option 1: Grilled Mahimahi Sandwich
Option 2: Grilled Portabella Sandwich
Beverages
Coffee, Tea, Iced Tea, Plantation Tea
Option 1: Grilled Mahimahi Sandwich
Option 2: Grilled Portabella Sandwich
Beverages
Coffee, Tea, Iced Tea, Plantation Tea
PLEASE NOTE:
The RSVP deadline was Friday August 24, 2018.
RSVPs received after the deadline are not guaranteed a seat or their first choice for lunch.
For companies with multiple attendees, please complete the RSVP form for each person to secure their lunch selection.
The RSVP deadline was Friday August 24, 2018.
RSVPs received after the deadline are not guaranteed a seat or their first choice for lunch.
For companies with multiple attendees, please complete the RSVP form for each person to secure their lunch selection.
